Smoked Tomato Burger

  • Ready in 15-29 Minutes
  • Serves 1 People
  • Skill Level Easy

Contributed By:
Sweet Baby Ray's

Ingredients

  • 1 tablespoon Sweet Baby Ray’s Hickory & Brown Sugar Barbecue Sauce
  • 2 tablespoon Ken’s® Chipotle Mayonnaise
  • 1 ground beef patty, fresh
  • 1 Jalapeno, smoked seeded, skinned
  • 1 tomato, sliced
  • 2 slices Smoked Gouda cheese
  • 3 smoked tomato comfit
  • 1 Brioche bun, toasted        

Directions

  • Grill burger to 155 F.
  • Cover with jalapeno, cheese, tomato and remove to toasted bun spread with 1 tablespoon Ken’s Chipotle Mayonnaise on each side. Finish on top with SBR Hickory & Brown Sugar BBQ and grilled tomatoes.
  • Serve with crispy fried onion rings.
Print Recipe