Smoked Tomato Burger
- Ready in 15-29 Minutes
- Serves 1 People
- Skill Level Easy
- Share
Contributed By:
Sweet Baby Ray's
Ingredients
- 1 tablespoon Sweet Baby Ray’s Hickory & Brown Sugar Barbecue Sauce
- 2 tablespoon Ken’s® Chipotle Mayonnaise
- 1 ground beef patty, fresh
- 1 Jalapeno, smoked seeded, skinned
- 1 tomato, sliced
- 2 slices Smoked Gouda cheese
- 3 smoked tomato comfit
- 1 Brioche bun, toasted
Directions
- Grill burger to 155 F.
- Cover with jalapeno, cheese, tomato and remove to toasted bun spread with 1 tablespoon Ken’s Chipotle Mayonnaise on each side. Finish on top with SBR Hickory & Brown Sugar BBQ and grilled tomatoes.
- Serve with crispy fried onion rings.
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