Honey Mustard Pretzel Dog

  • Ready in 15-29 Minutes
  • Serves 1 People
  • Skill Level Easy

Contributed By:
Sweet Baby Ray’s


  • 2 oz. Sweet Baby Ray’s Honey Mustard Dip
  • 1 pretzel bun, buttered and grilled;
  • 1 Swiss cheese slice, cut in half
  • 1 tablespoon onion, caramelized
  • 1 tablespoon dill pickle relish
  • 1 bacon slice, cooked
  • 1 hot dog, grilled, 8x1


  • Grill the dog and toast the bun. As the dog is grilling, top with the Swiss cheese to melt the cheese.
  • Place the cheese-topped dog in the toasted bun and top with the slice of bacon, caramelized onion and pickle relish.
  • Serve.
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